I don’t often create recipes for my blog, I love cooking and I’m very crafty but I’m just not creative that way. I am, however, very good at finding ways (excuses) to combine my love of chocolate with a good dose of booze and my favourite way to do that is with my Very Grown Up Rocky Road.
It’s such a simple concept, quick and easy to make, but it’s utterly delicious and a really indulgent treat that is strictly for grown ups.
When BritMums got in touch to see if anyone would like to share a quick and easy #MeatMatters Beef or Lamb based recipe that the family loves I just knew it would have to be Spaghetti and Meatballs, the kid loves it and it’s so quick and easy.
It also helps that he is obsessed with the Grinch movie at the moment and loves watching him eat a giant pile of meatballs at the start of the film, so I know I’m onto a winner when I serve it for dinner.
Before the Royal Wedding, Meghan Markle revealed her £4 go-to daily breakfast routine, that helps to keep her feeling great: a homemade Sambazon Açaí Bowl made with Brazilian Açaí super fruit berries.
Continue reading MEGHAN MARKLE’S AÇAÍ BOWL RECIPEDoidy Cup is a unique open slanted weaning cup that helps oral health, jaw development and coordination development and I have got five to giveaway! Continue reading Doidy Cup Competition
Matt Healy – MasterChef Professionals 2016 Finalist – Launches New Website Cranble.com
Since his phenomenal journey on MasterChef The Professionals 2016, Matt Healy has been working away with online publisher The Media Team to create a new foodie website Cranble.com.
Continue reading Matt Healy Launches New Website Cranble.com
With festival season upon us, Food Network has devised a series of Super Power recipes and snack ideas that will power you through the festival season!
If you can manage to not eat a Terry’s Chocolate Orange the second it arrives in your home then they have created some lovely recipes that you could make with the kids ready to give to Dad as a present or enjoy as part of a special meal. Continue reading Father’s Day Treats with Terry’s Chocolate Orange
Of course I use Heinz soups as soup. A meal in their own right. A quick meal at that. But it’s not all you can do with them. With the weather turning cold and the nights being oh so dark, oh so early, here are a couple of my favourite winter soup uses.
Today is the first day of The East of England Co-op‘s sourced locally fortnight. I have always loved how the EoE Co-op has supported our local producers and this fortnight celebration highlighting what you can buy from local producers is an amazing way to discover new foods, last year I found Hadleigh Maid and I’m now addicted to their Hot Chocolate.
So last weekend in preparation I went on a shopping trip to my local East of England Co-op, grabbed myself a basket full of local goodies and created a couple of gorgeous recipes to share with you all. A fantastic cheesy stuffed mushroom and a simple two pig parcel. Continue reading Locally Sourced Meals
The Aldi mixologists have been busy mixing up some fresh and fruity cocktails ready for spring that will see us into summer. Think sunny afternoons in the garden and warm evenings spent with friends, there is a mix for you. Continue reading New Spring Cocktails from Aldi
